Vanilla Egg Cake

This vanilla flavour cake is simple and easy to make!!!!

Ingredients:

All purpose flour(Maida)-1 cup

Butter-1cup

Eggs-1cup(up to 5 eggs)

Sugar-1cup

Vanilla -2 drops

Baking soda-1spoon

Cashews(made into small pieces)-Few

Almonds(made in to small pieces)-Few

Procedure:

1.Mix all purpose flour,butter,egg liquid,sugar,vanilla,baking soda using a hand blender.

2.Take a baking tray and apply butter to that and pour the mix in to the tray,and on the top add

cashews and almonds.

Cake batter in the baking tray(Ready to bake)

3.Preheat the oven to 300F.

4.Bake the cake for up to 30 minutes.(you can test whether the cake is baked or not by inserting a fork into cake and see if the fork comes out neatly). Cake(Ready to eat)